Tartrazine( Acid Yellow 23 | FD&C Yellow No. 5 )

Catalog No. M23881 CAS No. 1934-21-0

Tartrazine is a food additive that belongs to a class of artificial dyes and contains an azo group.

Purity : >98% (HPLC)

COA

Datasheet

HNMR

HPLC

MSDS

Handing Instructions

Size	Price / USD	Stock	Quantity
500MG	38	In Stock
1G	45	In Stock

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Biological Information

Product Name

Tartrazine
Note

Research use only, not for human use.
Brief Description

Tartrazine is a food additive that belongs to a class of artificial dyes and contains an azo group.
Description

Tartrazine is a food additive that belongs to a class of artificial dyes and contains an azo group; it has significant genotoxic effect , may be harmful to health and its prolonged use could trigger carcinogenesis.
In Vitro

——
In Vivo

——
Synonyms

Acid Yellow 23 | FD&C Yellow No. 5
Pathway

Others
Target

Other Targets
Recptor

Others
Research Area

——
Indication

——

Chemical Information

CAS Number

1934-21-0
Formula Weight

534.36
Molecular Formula

C16H9N4Na3O9S2
Purity

>98% (HPLC)
Solubility

DMSO：45 mg/mL (84.21 mM; Need ultrasonic)；H2O：45 mg/mL (84.21 mM; Need ultrasonic)
SMILES

O=C([O-])C(C1/N=N/C2=CC=C(C=C2)S(=O)([O-])=O)=NN(C1=O)C3=CC=C(C=C3)S(=O)([O-])=O.[Na+].[Na+].[Na+]
Chemical Name

——

Shipping & Storage Information

Storage

(-20℃)
Shipping

With Ice Pack
Stability

≥ 2 years

Reference

1.Rovina K, Siddiquee S, Shaarani SM. A Review of Extraction and Analytical Methods for the Determination of Tartrazine (E 102) in Foodstuffs. Crit Rev Anal Chem. 2017 Jul 4;47(4):309-324. doi: 10.1080/10408347.2017.1287558. Epub 2017 Jan 27.

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