Miglitol
CAS No. 72432-03-2
Miglitol( BAY-1099 | Diastabol | Glyset | Seibule )
Catalog No. M15772 CAS No. 72432-03-2
Miglitol is an oral anti-diabetic drug that acts by inhibiting the ability of the patient to breakdown complex carbohydrates into glucose.
Purity : >98% (HPLC)
COA
Datasheet
HNMR
HPLC
MSDS
Handing Instructions
| Size | Price / USD | Stock | Quantity |
| 200MG | 32 | In Stock |
|
| 500MG | 52 | In Stock |
|
| 1G | 87 | In Stock |
|
Biological Information
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Product NameMiglitol
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NoteResearch use only, not for human use.
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Brief DescriptionMiglitol is an oral anti-diabetic drug that acts by inhibiting the ability of the patient to breakdown complex carbohydrates into glucose.
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DescriptionMiglitol is an oral anti-diabetic drug that acts by inhibiting the ability of the patient to breakdown complex carbohydrates into glucose. It is primarily used in diabetes mellitus type 2 for establishing greater glycemic control by preventing the digestion of carbohydrates (such as disaccharides, oligosaccharides, and polysaccharides) into monosaccharides which can be absorbed by the body. Miglitol inhibits glycoside hydrolase enzymes called alpha-glucosidases. Since miglitol works by preventing digestion of carbohydrates, it lowers the degree of postprandial hyperglycemia. It must be taken at the start of main meals to have maximal effect. Its effect will depend on the amount of non-monosaccharide carbohydrates in a person's diet. In contrast to acarbose (another alpha-glucosidase inhibitor), miglitol is systemically absorbed; however, it is not metabolized and is excreted by the kidneys.
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In Vitro——
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In Vivo——
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SynonymsBAY-1099 | Diastabol | Glyset | Seibule
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PathwayOthers
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TargetOther Targets
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RecptorGAA| MGA
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Research AreaMetabolic Disease
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Indication——
Chemical Information
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CAS Number72432-03-2
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Formula Weight207.22
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Molecular FormulaC8H17NO5
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Purity>98% (HPLC)
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SolubilityDMSO: 3 mg/mL (14.47 mM)
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SMILESO[C@H]1[C@@H]([C@H](CN([C@@H]1CO)CCO)O)O
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Chemical Name(2R,3R,4R,5S)-1-(2-hydroxyethyl)-2-(hydroxymethyl)piperidine-3,4,5-triol
Shipping & Storage Information
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Storage(-20℃)
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ShippingWith Ice Pack
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Stability≥ 2 years
Reference
1.Rossi EJ, et al. FEBS J. 2006 Jun;273(12):2673-83.
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