Choerospondin

CAS No. 81202-36-0

Choerospondin( ——— )

Catalog No. M38975 CAS No. 81202-36-0

Choerospondin is a flavanone isolated from the bark of Choerospondias axillaris.

Purity : >98% (HPLC)

COA Datasheet HNMR HPLC MSDS Handing Instructions
Size Price / USD Stock Quantity
1 mL x 10 mM in DMSO 342 In Stock
5MG 304 In Stock
10MG 542 In Stock
25MG 921 In Stock
100MG Get Quote In Stock
200MG Get Quote In Stock
500MG Get Quote In Stock
1G Get Quote In Stock

Biological Information

  • Product Name
    Choerospondin
  • Note
    Research use only, not for human use.
  • Brief Description
    Choerospondin is a flavanone isolated from the bark of Choerospondias axillaris.
  • Description
    Choerospondin is a flavanone. Which is isolated from the bark of Choerospondias axillaris.
  • In Vitro
    ———
  • In Vivo
    ———
  • Synonyms
    ———
  • Pathway
    Others
  • Target
    Other Targets
  • Recptor
    Others
  • Research Area
    ———
  • Indication
    ———

Chemical Information

  • CAS Number
    81202-36-0
  • Formula Weight
    434.39
  • Molecular Formula
    C21H22O10
  • Purity
    >98% (HPLC)
  • Solubility
    DMSO : 100 mg/mL (230.21 mM; ultraphonic; )
  • SMILES
    O=C1C=2C(O[C@@H](C1)C3=CC=C(O[C@@H]4O[C@H](CO)[C@@H](O)[C@H](O)[C@H]4O)C=C3)=CC(O)=CC2O
  • Chemical Name
    ——

Shipping & Storage Information

  • Storage
    (-20℃)
  • Shipping
    With Ice Pack
  • Stability
    ≥ 2 years

Reference

1. Lü YZ, et al. The isolation and structural determination of naringenin and choerospondin from the bark of Choerospondias axillaris. Yao Xue Xue Bao. 1983 Mar;18(3):199-202.?
molnova catalog
related products
  • Ophiopogonanone A

    Ophiopogonanone A has oxygen free radicals(OFRs) scavenging effects, it can scavenge hydroxyl radical(·OH) and hydrogen peroxide(H2O2) in vitro.

  • Sengosterone

    Sengosterone is a steroid and can be isolated from Ajuga remota.

  • Citric acid monohydr...

    Citric Acid Monohydrate is a tricarboxylic acid found in citrus fruits. Citric acid is used as an excipient in pharmaceutical preparations due to its antioxidant properties. It maintains stability of active ingredients and is used as a preservative.