Cart
sales@molnova.com
14-Episinomenine
CAS No. 60761-53-7
14-Episinomenine( ——— )
Catalog No. M38108 CAS No. 60761-53-7
14-Episinomenine is an alkaloid that can be isolated from Stephania cepharantha.
Purity : >98% (HPLC)
COA
Datasheet
HNMR
HPLC
MSDS
Handing Instructions
| Size | Price / USD | Stock | Quantity |
| 25MG | Get Quote | Get Quote |
|
| 50MG | Get Quote | Get Quote |
|
| 100MG | Get Quote | Get Quote |
|
| 200MG | Get Quote | Get Quote |
|
| 500MG | Get Quote | Get Quote |
|
| 1G | Get Quote | Get Quote |
|
Biological Information
-
Product Name14-Episinomenine
-
NoteResearch use only, not for human use.
-
Brief Description14-Episinomenine is an alkaloid that can be isolated from Stephania cepharantha.
-
Description14-Episinomenine is an alkaloid that can be isolated from Stephania cepharantha.
-
In Vitro———
-
In Vivo———
-
Synonyms———
-
PathwayOthers
-
TargetOther Targets
-
Recptor———
-
Research Area———
-
Indication———
Chemical Information
-
CAS Number60761-53-7
-
Formula Weight329.39
-
Molecular FormulaC19H23NO4
-
Purity>98% (HPLC)
-
Solubility———
-
SMILES———
-
Chemical Name——
Shipping & Storage Information
-
Storage(-20℃)
-
ShippingWith Ice Pack
-
Stability≥ 2 years
Reference
1. KASHIWABA, N., et al. Alkaloidal Constituents of the Tubers of Stephania cepharantha Cultivated in Japan: Structure of 3,4-Dehydrocycleanine, a New Bisbenzylisoquinoline Alkaloid. CHEMICAL & PHARMACEUTICAL BULLETIN. 1997, 45(3), 470–475.
molnova catalog
related products
-
Oblongine
Oblongine chloride may have potential haemodynamic effects, it can cause a dose-dependent reduction of systolic and diastolic blood pressure, and that these effects are not mediated by α2-adrenergic receptor stimulation.
-
NH2-C4-NH-Boc
NH2-C4-NH-Boc (compound 15) is a PROTAC linker belonging to the Alkyl/ether class. NH2-C4-NH-Boc can be used to synthesize a series of PROTAC molecules.
-
5-Methyl-2-furaldehy...
5-Methylfurfural has been identified as one of the volatile flavor compounds in tamarind, Dutch Coffee, barrel-aged wines and deep fat-fried soybeans.
