DL-3-Phenyllactic acid
CAS No. 828-01-3
DL-3-Phenyllactic acid( 3 Phenyllactic acid | Ba-2653 | Ba2653 | NSC2627 )
Catalog No. M19335 CAS No. 828-01-3
3-Phenyllactic acid (PhLA) is a broad spectrum antimicrobial compound active against bacteria and fungi.
Purity : >98% (HPLC)
COA
Datasheet
HNMR
HPLC
MSDS
Handing Instructions
| Size | Price / USD | Stock | Quantity |
| 100MG | 27 | In Stock |
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| 200MG | Get Quote | In Stock |
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| 500MG | Get Quote | In Stock |
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| 1G | Get Quote | In Stock |
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Biological Information
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Product NameDL-3-Phenyllactic acid
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NoteResearch use only, not for human use.
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Brief Description3-Phenyllactic acid (PhLA) is a broad spectrum antimicrobial compound active against bacteria and fungi.
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Description3-Phenyllactic acid is an Alpha-hydroxy analog of phenylalanine and a broad-spectrum antimicrobial and compound produced by a wide range of lactic acid bacteria. In addition, it could be used as feed additives to replace antibiotics in livestock feeds.
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In VitroDL-3-Phenyllactic acid (3-Phenyllactic acid, PLA), which is an organic acid widely existing in honey and lactic acid bacteria fermented food, can be produced by many microorganisms, especially lactic acid bacteria. DL-3-Phenyllactic acid is proved as an ideal antimicrobial compound with broad and effective antimicrobial activity against both bacteria and fungi. In addition, DL-3-Phenyllactic acid can be used as feed additives to replace antibiotics in livestock feeds.
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In Vivo——
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Synonyms3 Phenyllactic acid | Ba-2653 | Ba2653 | NSC2627
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PathwayOthers
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TargetOther Targets
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RecptorOthers
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Research Area——
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Indication——
Chemical Information
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CAS Number828-01-3
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Formula Weight166.17
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Molecular FormulaC9H10O3
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Purity>98% (HPLC)
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SolubilityDMSO : 125 mg/mL 752.20 mM
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SMILESOC(Cc1ccccc1)C(=O)O
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Chemical NameBenzenepropanoic acid, alpha-hydroxy-
Shipping & Storage Information
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Storage(-20℃)
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ShippingWith Ice Pack
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Stability≥ 2 years
Reference
1.Svanstr?m ?,etal.The lactic acid bacteria metabolite phenyllactic acid inhibits both radial growth and sporulation of filamentous fungi.BMC Res Notes. 2013 Nov 14;6:464.
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