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Amaranth
CAS No. 915-67-3
Amaranth( Acid Red 27 )
Catalog No. M21708 CAS No. 915-67-3
Amaranth as a potential component of lifestyle modification to improve cardiovascular risk profiles by modifying cardiovascular risk factors such as cholesterol diabetes and hypertension.
Purity : >98% (HPLC)
COA
Datasheet
HNMR
HPLC
MSDS
Handing Instructions
| Size | Price / USD | Stock | Quantity |
| 500MG | 38 | Get Quote |
|
| 1G | 45 | Get Quote |
|
Biological Information
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Product NameAmaranth
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NoteResearch use only, not for human use.
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Brief DescriptionAmaranth as a potential component of lifestyle modification to improve cardiovascular risk profiles by modifying cardiovascular risk factors such as cholesterol diabetes and hypertension.
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DescriptionAmaranth as a potential component of lifestyle modification to improve cardiovascular risk profiles by modifying cardiovascular risk factors such as cholesterol diabetes and hypertension.
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In Vitro——
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In Vivo——
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SynonymsAcid Red 27
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PathwayOthers
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TargetOther Targets
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RecptorOthers
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Research Area——
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Indication——
Chemical Information
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CAS Number915-67-3
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Formula Weight604.5
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Molecular FormulaC20H11N2Na3O10S3
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Purity>98% (HPLC)
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SolubilityIn Vitro:?DMSO : 25 mg/mL (41.36 mM)
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SMILES——
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Chemical Namesodium (E)-3-hydroxy-4-((4-sulfonatonaphthalen-1-yl)diazenyl)naphthalene-27-disulfonate
Shipping & Storage Information
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Storage(-20℃)
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ShippingWith Ice Pack
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Stability≥ 2 years
Reference
1.Zdeněk Chmelík Michaela ?nejdrlová Michal Vrablík.Amaranth as a Potential Dietary Adjunct of Lifestyle Modification to Improve Cardiovascular Risk Profile.Nutr Res. 2019 Dec;72:36-45.?
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