(R)-Citronellol
CAS No. 1117-61-9
(R)-Citronellol( D-Citronellol | (R)-(+)-β-Citronellol )
Catalog No. M21414 CAS No. 1117-61-9
D-Citronellol is found in herbs and spices as well as bilberry. D-Citronellol is a constituent of black cumin (Nigella sativa) seeds. D-Citronellol is a common constituent of plant oils especially in the Rutaceae.
Purity : >98% (HPLC)
COA
Datasheet
HNMR
HPLC
MSDS
Handing Instructions
| Size | Price / USD | Stock | Quantity |
| 10MG | 37 | Get Quote |
|
| 50MG | 48 | Get Quote |
|
| 100MG | 78 | Get Quote |
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| 200MG | Get Quote | Get Quote |
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| 500MG | Get Quote | Get Quote |
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| 1G | Get Quote | Get Quote |
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Biological Information
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Product Name(R)-Citronellol
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NoteResearch use only, not for human use.
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Brief DescriptionD-Citronellol is found in herbs and spices as well as bilberry. D-Citronellol is a constituent of black cumin (Nigella sativa) seeds. D-Citronellol is a common constituent of plant oils especially in the Rutaceae.
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DescriptionD-Citronellol is found in herbs and spices as well as bilberry. D-Citronellol is a constituent of black cumin (Nigella sativa) seeds. D-Citronellol is a common constituent of plant oils especially in the Rutaceae.
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In Vitro0.5 mM (R)-Citronellol (D-Citronellol) inhibits degranulation of cultured mast cells (CMCs) by 21.3%.
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In Vivo——
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SynonymsD-Citronellol | (R)-(+)-β-Citronellol
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PathwayOthers
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TargetOther Targets
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RecptorOthers
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Research Area——
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Indication——
Chemical Information
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CAS Number1117-61-9
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Formula Weight156.26
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Molecular FormulaC10H20O
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Purity>98% (HPLC)
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SolubilityIn Vitro:?DMSO : 100 mg/mL (639.92 mM)
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SMILESC[C@H](CCC=C(C)C)CCO
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Chemical Name(R)-37-Dimethyloct-6-en-1-ol
Shipping & Storage Information
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Storage(-20℃)
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ShippingWith Ice Pack
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Stability≥ 2 years
Reference
1.Suess B et al. The Odorant ( R)-Citronellal Attenuates Caffeine Bitterness by Inhibiting the Bitter Receptors TAS2R43 and TAS2R46. J Agric Food Chem. 2018 Mar 14;66(10):2301-2311.
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