Sucrose

CAS No. 57-50-1

Sucrose ( D-(+)-Saccharose;D(+)-Sucrose )

Catalog No. M19634 CAS No. 57-50-1

Sucrose is a nonreducing disaccharide composed of glucose and fructose linked via their anomeric carbons.

Purity : >98% (HPLC)

COA Datasheet HNMR HPLC MSDS Handing Instructions
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Biological Information

  • Product Name
    Sucrose
  • Note
    Research use only not for human use.
  • Brief Description
    Sucrose is a nonreducing disaccharide composed of glucose and fructose linked via their anomeric carbons.
  • Description
    Sucrose is a nonreducing disaccharide composed of glucose and fructose linked via their anomeric carbons.
  • Synonyms
    D-(+)-Saccharose;D(+)-Sucrose
  • Pathway
    Others
  • Target
    Other Targets
  • Recptor
    Others
  • Research Area
    ——
  • Indication
    ——

Chemical Information

  • CAS Number
    57-50-1
  • Formula Weight
    342.3
  • Molecular Formula
    C12H22O11
  • Purity
    >98% (HPLC)
  • Solubility
    H2O:100 mg/mL (292.14 mM; Need ultrasonic and warming);DMSO:100 mg/mL (292.14 mM; Need ultrasonic)
  • SMILES
    OC[C@H]1O[C@@](CO)(O[C@H]2O[C@H](CO)[C@@H](O)[C@H](O)[C@H]2O)[C@@H](O)[C@@H]1O
  • Chemical Name
    ——

Shipping & Storage Information

  • Storage
    (-20℃)
  • Shipping
    With Ice Pack
  • Stability
    ≥ 2 years

Reference

1.Duca FA et al. Effect of diet on preference and intake of sucrose in obese prone and resistant rats. PLoS One. 2014 Oct 20;9(10):e111232.
molnova catalog
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