
N-Acetyl-L-phenylalanine
CAS No. 2018-61-3
N-Acetyl-L-phenylalanine( N-Ac-Phenylalanine )
Catalog No. M19575 CAS No. 2018-61-3
N-Acetyl-L-phenylalanine is an essential amino acid produced for medical feed and nutritional applications. It appears in large amount in urine of patients with phenylketonuria which is a human genetic disorder due to the lack of phenylalanine hydroxylase the enzyme necessary to metabolize phenylalanine to tyrosine.
Purity : >98% (HPLC)






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Biological Information
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Product NameN-Acetyl-L-phenylalanine
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NoteResearch use only, not for human use.
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Brief DescriptionN-Acetyl-L-phenylalanine is an essential amino acid produced for medical feed and nutritional applications. It appears in large amount in urine of patients with phenylketonuria which is a human genetic disorder due to the lack of phenylalanine hydroxylase the enzyme necessary to metabolize phenylalanine to tyrosine.
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DescriptionN-Acetyl-L-phenylalanine is an essential amino acid produced for medical feed and nutritional applications. It appears in large amount in urine of patients with phenylketonuria which is a human genetic disorder due to the lack of phenylalanine hydroxylase the enzyme necessary to metabolize phenylalanine to tyrosine. Acetylphenylalanine is a product of enzyme phenylalanine N-acetyltransferase in the pathway phenylalanine metabolism.
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In Vitro——
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In Vivo——
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SynonymsN-Ac-Phenylalanine
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PathwayOthers
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TargetOther Targets
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RecptorOthers
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Research Area——
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Indication——
Chemical Information
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CAS Number2018-61-3
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Formula Weight207.23
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Molecular FormulaC11H13NO3
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Purity>98% (HPLC)
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SolubilityEthanol: 20 mg/mL
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SMILESCC(=O)N[C@@H](Cc1ccccc1)C(O)=O
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Chemical Name——
Shipping & Storage Information
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Storage(-20℃)
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ShippingWith Ice Pack
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Stability≥ 2 years
Reference
1.Kucerova Z et al. Aromatic amino acids and their derivatives as ligands for the isolation of aspartic proteinases. J Chromatogr B Analyt Technol Biomed Life Sci. 2002 Apr 25;770(1-2):121-8.
molnova catalog



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