4-Benzyl-2-carboxymorpholine hydrochloride
CAS No. 135072-15-0
4-Benzyl-2-carboxymorpholine hydrochloride( —— )
Catalog No. M21939 CAS No. 135072-15-0
4-Benzyl-2-carboxymorpholine hydrochloride is a specialty product for proteomics research applications.
Purity : >98% (HPLC)
COA
Datasheet
HNMR
HPLC
MSDS
Handing Instructions
| Size | Price / USD | Stock | Quantity |
| 1 mL x 10 mM in DMSO | 28 | In Stock |
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| 10MG | 29 | In Stock |
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| 25MG | 51 | In Stock |
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| 50MG | 75 | In Stock |
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| 100MG | 112 | In Stock |
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| 200MG | Get Quote | In Stock |
|
| 500MG | 276 | In Stock |
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| 1G | Get Quote | In Stock |
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Biological Information
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Product Name4-Benzyl-2-carboxymorpholine hydrochloride
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NoteResearch use only, not for human use.
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Brief Description4-Benzyl-2-carboxymorpholine hydrochloride is a specialty product for proteomics research applications.
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Description4-Benzyl-2-carboxymorpholine hydrochloride is a specialty product for proteomics research applications.
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In Vitro——
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In Vivo——
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Synonyms——
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PathwayOthers
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TargetOther Targets
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RecptorOthers
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Research Area——
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Indication——
Chemical Information
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CAS Number135072-15-0
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Formula Weight257.71
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Molecular FormulaC12H16ClNO3
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Purity>98% (HPLC)
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Solubility——
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SMILESCl.OC(=O)C1CN(Cc2ccccc2)CCO1
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Chemical Name——
Shipping & Storage Information
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Storage(-20℃)
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ShippingWith Ice Pack
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Stability≥ 2 years
Reference
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Compound K
HIV-IN-11 is part of the hydroxylaminoglutaramide (HAPA) transition state isomeric series of HIV protease inhibitors and is a potent and selective inhibitor of HIV-1 protease. HIV-IN-11 competitively inhibits HIV-1 PR (Ki: 0.049 nM) and potently inhibits replication of HIV(IIIb)-infected MT4 lymphocytes at concentrations of 25.0-50.0 nM. HIV-IN-11 displays a longer half-life than indinavir sulfate in animal models and serves as a promising second-generation HIV protease inhibitor.
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Glycocholic acid
Glycocholic acid, or cholylglycine, is a crystalline bile acid involved in the emulsification of fats. It occurs as a sodium salt in the bile of mammals.
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Pyrocatechol
Pyrocatechol its sulfonic acid is often present in the urine of many mammals. Small amounts of catechol occur naturally in fruits and vegetables along with the enzyme polyphenol oxidase. Upon mixing the enzyme with the substrate and exposure to oxygen (as when a potato or apple is cut) the colorless catechol oxidizes to reddish-brown benzoquinone derivatives.
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