Fructo-oligosaccharide DP9 / GF8( —— )

Catalog No. M21484 CAS No. 143625-74-5

Fructo-oligosaccharide DP9/GF8 belongs to fructooligosaccharides (FOS) with the degree of polymerization (DP=9).

Purity : >98% (HPLC)

COA

Datasheet

HNMR

HPLC

MSDS

Handing Instructions

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Biological Information

Product Name

Fructo-oligosaccharide DP9 / GF8
Note

Research use only, not for human use.
Brief Description

Fructo-oligosaccharide DP9/GF8 belongs to fructooligosaccharides (FOS) with the degree of polymerization (DP=9).
Description

Fructo-oligosaccharide DP9/GF8 belongs to fructooligosaccharides (FOS) with the degree of polymerization (DP=9).
In Vitro

——
In Vivo

——
Synonyms

——
Pathway

Others
Target

Other Targets
Recptor

Others
Research Area

——
Indication

——

Chemical Information

CAS Number

143625-74-5
Formula Weight

1477.3
Molecular Formula

C54H92O46
Purity

>98% (HPLC)
Solubility

In Vitro:?H2O : 83.33 mg/mL (56.41 mM)
SMILES

C(C1C(C(C(C(O1)O[C@]2(C(C(C(O2)CO)O)O)CO[C@]3(C(C(C(O3)CO)O)O)CO[C@]4(C(C(C(O4)CO)O)O)CO[C@]5(C(C(C(O5)CO)O)O)CO[C@]6(C(C(C(O6)CO)O)O)CO[C@]7(C(C(C(O7)CO)O)O)CO[C@]8(C(C(C(O8)CO)O)O)CO[C@]9(C(C(C(O9)CO)O)O)CO)O)O)O)O
Chemical Name

——

Shipping & Storage Information

Storage

(-20℃)
Shipping

With Ice Pack
Stability

≥ 2 years

Reference

1.Martins GN et al. Technological Aspects of the Production of Fructo and Galacto-Oligosaccharides. EnzymaticSynthesis and Hydrolysis. Front Nutr. 2019 May 31;6:78.

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