Dulcoside B (Rebaudioside C) is a natural sweeteners used for diabetics and others on carbohydrate-controlled diets.

?-pBrPh-Glc (?pBrPhGlc) is an inhibitor of ice recrystallization, controlling the growth of extracellular ice and inhibiting the recrystallization of intracellular ice.

Tartaric acid occurs naturally in many plants particularly grapes and tamarinds and is one of the main acids found in wine.