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Roseoflavin
CAS No. 51093-55-1
Roseoflavin( 8-Dimethylaminoriboflavin )
Catalog No. M14760 CAS No. 51093-55-1
Roseoflavin is a chemical analog of FMN and riboflavin that has antimicrobial activity.
Purity : >98% (HPLC)
COA
Datasheet
HNMR
HPLC
MSDS
Handing Instructions
| Size | Price / USD | Stock | Quantity |
| 1 mL x 10 mM in DMSO | 143 | In Stock |
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| 5MG | 133 | In Stock |
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| 10MG | 228 | In Stock |
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| 25MG | 405 | In Stock |
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| 50MG | 595 | In Stock |
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| 100MG | Get Quote | In Stock |
|
| 200MG | Get Quote | In Stock |
|
| 500MG | Get Quote | In Stock |
|
| 1G | Get Quote | In Stock |
|
Biological Information
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Product NameRoseoflavin
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NoteResearch use only, not for human use.
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Brief DescriptionRoseoflavin is a chemical analog of FMN and riboflavin that has antimicrobial activity.
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DescriptionRoseoflavin is a chemical analog of FMN and riboflavin that has antimicrobial activity; directly bind to FMN riboswitch aptamers (Kd=100 nM) and downregulate the expression of an FMN riboswitch-lacZ reporter gene in B. subtilis.
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In VitroRoseoflavin, a chemical analog of flavin mononucleotide (FMN) and riboflavin that has antimicrobial activity, can directly bind to FMN riboswitch (Kd~100 nM) aptamers and downregulate the expression of an FMN riboswitch-lacZ reporter gene in B. subtilis.
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In Vivo——
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Synonyms8-Dimethylaminoriboflavin
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PathwayGPCR/G Protein
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TargetAntibacterial
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RecptorAntibacterial
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Research Area——
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Indication——
Chemical Information
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CAS Number51093-55-1
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Formula Weight405.4
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Molecular FormulaC18H23N5O6
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Purity>98% (HPLC)
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SolubilityIn Vitro:?DMSO : 50 mg/mL (123.33 mM)
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SMILESO=C(N1)N=C2N(C[C@H](O)[C@H](O)[C@H](O)CO)C3=CC(N(C)C)=C(C)C=C3N=C2C1=O
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Chemical Name8-(dimethylamino)-7-methyl-10-((2S,3S,4R)-2,3,4,5-tetrahydroxypentyl)benzo[g]pteridine-2,4(3H,10H)-dione
Shipping & Storage Information
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Storage(-20℃)
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ShippingWith Ice Pack
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Stability≥ 2 years
Reference
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MONOCAPRYLIN
Monocaprylin is a monoglyceride of caprylic acid with an excellent?antibacterial?activity. Monocaprylin inhibits a variety of foodborne pathogenic and spoilage microorganisms and has the potential for an alternative food preservative research.
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Piperlotine A
Piperlotine A is an alkaloid that can be extracted from Piperonyssinus rolfsii and has antiplatelet aggregation activity.
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N-Acetyltyramine
N-Acetyltyramine is the active compound extracted from a fermentation broth of strain M3-10 which produces quorum-sensing inhibitor (QSI) compound. N-Acetyltyramine inhibits Chromobacterium violaceum ATCC 12472 violacein production and virulence factors, such as pyoverdine production, as well as swarming and twitching motilities, produced by Pseudomonas aeruginosa PAO1.
