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Chrysophanic Acid
CAS No. 481-74-3
Chrysophanic Acid( Chrysophanic Acid | NSC 37132 | NSC 646567 | Turkey Rhubarb )
Catalog No. M14613 CAS No. 481-74-3
Extracted from Rheum palmatum L.;Suitability:Boiling ethanol,benzene,chloroform,ether,acetic acid and acetone.
Purity : >98% (HPLC)
COA
Datasheet
HNMR
HPLC
MSDS
Handing Instructions
| Size | Price / USD | Stock | Quantity |
| 50MG | 30 | In Stock |
|
| 100MG | 45 | In Stock |
|
| 200MG | Get Quote | In Stock |
|
| 500MG | Get Quote | In Stock |
|
| 1G | Get Quote | In Stock |
|
Biological Information
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Product NameChrysophanic Acid
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NoteResearch use only, not for human use.
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Brief DescriptionExtracted from Rheum palmatum L.;Suitability:Boiling ethanol,benzene,chloroform,ether,acetic acid and acetone.
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DescriptionExtracted from Rheum palmatum L.;Suitability:Boiling ethanol,benzene,chloroform,ether,acetic acid and acetone;Store the product in sealed,cool and dry condition.
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In Vitro——
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In Vivo——
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SynonymsChrysophanic Acid | NSC 37132 | NSC 646567 | Turkey Rhubarb
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PathwayAngiogenesis
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TargetEGFR
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RecptorEGFR
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Research AreaCancer
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Indication——
Chemical Information
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CAS Number481-74-3
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Formula Weight254.24
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Molecular FormulaC15H10O4
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Purity>98% (HPLC)
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SolubilityDMSO: 5 mg/mL warmed (19.66 mM)
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SMILESO=C1C2=C(C=CC=C2O)C(C3=CC(C)=CC(O)=C13)=O
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Chemical Name1,8-dihydroxy-3-methylanthracene-9,10-dione
Shipping & Storage Information
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Storage(-20℃)
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ShippingWith Ice Pack
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Stability≥ 2 years
Reference
1.Lee MS, et al. PhytOthers Res, 2011, 25(6), 833-837.
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