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Ethyl vanillin
CAS No. 121-32-4
Ethyl vanillin( —— )
Catalog No. M10795 CAS No. 121-32-4
Ethylvanillin is a flavorant, about three times as potent as vanillin and is used in the production of chocolate.
Purity : >98% (HPLC)
COA
Datasheet
HNMR
HPLC
MSDS
Handing Instructions
| Size | Price / USD | Stock | Quantity |
| 1 mL x 10 mM in DMSO | 28 | In Stock |
|
| 100MG | Get Quote | In Stock |
|
| 200MG | 35 | In Stock |
|
| 500MG | 56 | In Stock |
|
| 1G | 83 | In Stock |
|
Biological Information
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Product NameEthyl vanillin
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NoteResearch use only, not for human use.
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Brief DescriptionEthylvanillin is a flavorant, about three times as potent as vanillin and is used in the production of chocolate.
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DescriptionEthylvanillin is a flavorant, about three times as potent as vanillin and is used in the production of chocolate.
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In Vitro——
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In Vivo——
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Synonyms——
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PathwayOthers
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TargetOther Targets
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RecptorOthers
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Research AreaOther Indications
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Indication——
Chemical Information
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CAS Number121-32-4
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Formula Weight166.17
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Molecular FormulaC9H10O3
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Purity>98% (HPLC)
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SolubilitySoluble in Water
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SMILESCCOC1=C(O)C=CC(C=O)=C1
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Chemical Name——
Shipping & Storage Information
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Storage(-20℃)
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ShippingWith Ice Pack
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Stability≥ 2 years
Reference
1. Cocinero EJ, et al. Phys Chem Chem Phys. 2010 Oct 21;12(39):12486-93.
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