HBC514
CAS No. 2530161-67-0
HBC514 ( —— )
Catalog No. M24145 CAS No. 2530161-67-0
HBC514, a nonfluorescent HBC-analog, emits strong green fluorescence upon forming a tight complex with Pepper RNA aptamer.
Purity : >98% (HPLC)
COA
Datasheet
HNMR
HPLC
MSDS
Handing Instructions
Size | Price / USD | Stock | Quantity |
5MG | 260 | In Stock |
|
10MG | 473 | In Stock |
|
25MG | 770 | In Stock |
|
50MG | 1062 | In Stock |
|
100MG | 1431 | In Stock |
|
500MG | 2862 | In Stock |
|
1G | Get Quote | In Stock |
|
Biological Information
-
Product NameHBC514
-
NoteResearch use only, not for human use.
-
Brief DescriptionHBC514, a nonfluorescent HBC-analog, emits strong green fluorescence upon forming a tight complex with Pepper RNA aptamer.
-
DescriptionHBC514, a nonfluorescent HBC-analog, emits strong green fluorescence upon forming a tight complex with Pepper RNA aptamer.
-
Synonyms——
-
PathwayOthers
-
TargetOther Targets
-
RecptorOthers
-
Research Area——
-
Indication——
Chemical Information
-
CAS Number2530161-67-0
-
Formula Weight330.4
-
Molecular FormulaC21H22N4
-
Purity>98% (HPLC)
-
SolubilityDMSO:5 mM
-
SMILESN#CC(C1=CC=C(C#N)C=C1)=CC2=CC=C(N(C)CCN(C)C)C=C2
-
Chemical Name——
Shipping & Storage Information
-
Storage(-20℃)
-
ShippingWith Ice Pack
-
Stability≥ 2 years
Reference
1.Chen X, et al. Visualizing RNA dynamics in live cells with bright and stable fluorescent RNAs.Nat Biotechnol. 2019 Nov;37(11):1287-1293.
molnova catalog
related products
-
DL-Leucine
(+/-)-Leucine or DL-Leucine can be found in Green bell peppers Green zucchinis Italian sweet red peppers and Red bell peppers.
-
Physalin D
Physalin D shows antimalarial activity; it also exhibits a minimum inhibitory concentration value (MIC) against Mycobacterium tuberculosis H(37)Rv strain of 32 microg/mL.
-
BCDA
BCDA is a chromogenic substrate of esterase. It is used to detect the activity of esterase.