Beta-Cyclodextrin

CAS No. 7585-39-9

Beta-Cyclodextrin ( β-Cyclodextrin, beta-Cyclodextrin )

Catalog No. M19081 CAS No. 7585-39-9

Beta-Cyclodextrin is a member of the class of compounds known as oligosaccharides.

Purity : 98%

COA Datasheet HNMR HPLC MSDS Handing Instructions
Size Price / USD Stock Quantity
200MG 28 Get Quote
500MG 41 Get Quote
1G 48 Get Quote

Biological Information

  • Product Name
    Beta-Cyclodextrin
  • Note
    Research use only, not for human use.
  • Brief Description
    Beta-Cyclodextrin is a member of the class of compounds known as oligosaccharides.
  • Description
    β-Cyclodextrin is a cyclic heptamer composed of seven glucose units joined "head-to-tail" by alpha-1.4 links. It is produced by the action of the enzyme, cyclodextrin glycosyl transferase (CGT),on hydrolyzed starch syrups. Cyclodextrins are able to form host-guest complexes with hydrophobic molecules given the unique nature imparted by their structure. As a result, these molecules have found a number of applications in a wide range of fields. β-cyclodextrins are used to produce HPLC columns allowing chiral enantiomers separation, and are also the main ingredient in P&G's product Febreze which claims that the β-cyclodextrins "trap" odor causing compounds, thereby reducing the odor.
  • Synonyms
    β-Cyclodextrin, beta-Cyclodextrin
  • Pathway
    Others
  • Target
    Other Targets
  • Recptor
    Others
  • Research Area
    ——
  • Indication
    ——

Chemical Information

  • CAS Number
    7585-39-9
  • Formula Weight
    1135.01
  • Molecular Formula
    C42H70O35
  • Purity
    98%
  • Solubility
    H2O : 38.75 mg/mL 34.14 mM;
  • SMILES
    O1[C@H]2[C@@H]([C@H]([C@@H](O[C@H]3[C@@H]([C@H]([C@@H](O[C@H]4[C@@H]([C@H]([C@@H](O[C@H]5[C@@H]([C@H]([C@@H](O[C@H]6[C@@H]([C@H]([C@@H](O[C@H]7[C@@H]([C@H]([C@@H](O[C@H]8[C@@H]([C@H]([C@@H]1O[C@@H]8CO)O)O)O[C@@H]7CO)O)O)O[C@@H]6CO)O)O)O[C@@H]5CO)O)O)O[C@@H]4CO)O)O)O[C@@H]3CO)O)O)O[C@@H]2CO)O)O
  • Chemical Name
    Beta-Cyclodextrin;

Shipping & Storage Information

  • Storage
    (-20℃)
  • Shipping
    With Ice Pack
  • Stability
    ≥ 2 years

Reference

1. Vecsernyés M, et al. Arch Med Res. 2014 Nov;45(8):711-29.
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