25-Dimethylpyrazine

CAS No. 123-32-0

25-Dimethylpyrazine ( —— )

Catalog No. M19557 CAS No. 123-32-0

25-Dimethylpyrazine is present in asparagus wheat bread crispbread Swiss cheeses black or green tea soya malt raw shrimp and squid. 25-Dimethylpyrazine is used as flavor additive and odorant in foods.

Purity : >98% (HPLC)

COA Datasheet HNMR HPLC MSDS Handing Instructions
Size Price / USD Stock Quantity
100MG 35 In Stock
500MG 82 In Stock
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Biological Information

  • Product Name
    25-Dimethylpyrazine
  • Note
    Research use only not for human use.
  • Brief Description
    25-Dimethylpyrazine is present in asparagus wheat bread crispbread Swiss cheeses black or green tea soya malt raw shrimp and squid. 25-Dimethylpyrazine is used as flavor additive and odorant in foods.
  • Description
    25-Dimethylpyrazine is present in asparagus wheat bread crispbread Swiss cheeses black or green tea soya malt raw shrimp and squid. 25-Dimethylpyrazine is used as flavor additive and odorant in foods.
  • Synonyms
    ——
  • Pathway
    Others
  • Target
    Other Targets
  • Recptor
    Others
  • Research Area
    ——
  • Indication
    ——

Chemical Information

  • CAS Number
    123-32-0
  • Formula Weight
    108.14
  • Molecular Formula
    C6H8N2
  • Purity
    >98% (HPLC)
  • Solubility
    DMSO:10 mM
  • SMILES
    Cc1cnc(C)cn1
  • Chemical Name
    ——

Shipping & Storage Information

  • Storage
    (-20℃)
  • Shipping
    With Ice Pack
  • Stability
    ≥ 2 years

Reference

1.Agyin J.K. et al.: Bioorg. Med. Chem. Lett. 23 6455 (2013)
molnova catalog
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