25-Dimethylpyrazine
CAS No. 123-32-0
25-Dimethylpyrazine ( —— )
Catalog No. M19557 CAS No. 123-32-0
25-Dimethylpyrazine is present in asparagus wheat bread crispbread Swiss cheeses black or green tea soya malt raw shrimp and squid. 25-Dimethylpyrazine is used as flavor additive and odorant in foods.
Purity : >98% (HPLC)
COA
Datasheet
HNMR
HPLC
MSDS
Handing Instructions
Size | Price / USD | Stock | Quantity |
100MG | 35 | In Stock |
|
500MG | 82 | In Stock |
|
1G | Get Quote | In Stock |
|
Biological Information
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Product Name25-Dimethylpyrazine
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NoteResearch use only not for human use.
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Brief Description25-Dimethylpyrazine is present in asparagus wheat bread crispbread Swiss cheeses black or green tea soya malt raw shrimp and squid. 25-Dimethylpyrazine is used as flavor additive and odorant in foods.
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Description25-Dimethylpyrazine is present in asparagus wheat bread crispbread Swiss cheeses black or green tea soya malt raw shrimp and squid. 25-Dimethylpyrazine is used as flavor additive and odorant in foods.
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Synonyms——
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PathwayOthers
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TargetOther Targets
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RecptorOthers
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Research Area——
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Indication——
Chemical Information
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CAS Number123-32-0
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Formula Weight108.14
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Molecular FormulaC6H8N2
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Purity>98% (HPLC)
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SolubilityDMSO:10 mM
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SMILESCc1cnc(C)cn1
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Chemical Name——
Shipping & Storage Information
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Storage(-20℃)
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ShippingWith Ice Pack
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Stability≥ 2 years
Reference
1.Agyin J.K. et al.: Bioorg. Med. Chem. Lett. 23 6455 (2013)
molnova catalog
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