1-Methyl-L-histidine
CAS No. 332-80-9
1-Methyl-L-histidine ( 3-(1-Methylimidazol-4-yl)-L-alanine;Nτ-Methyl-L-histidine )
Catalog No. M19729 CAS No. 332-80-9
Natural but non-proteinogenic amino acid; employed as index of muscle protein breakdown.
Purity : >98% (HPLC)
COA
Datasheet
HNMR
HPLC
MSDS
Handing Instructions
Size | Price / USD | Stock | Quantity |
5MG | 36 | In Stock |
|
10MG | 50 | In Stock |
|
25MG | 79 | In Stock |
|
50MG | 114 | In Stock |
|
100MG | 169 | In Stock |
|
200MG | Get Quote | In Stock |
|
500MG | Get Quote | In Stock |
|
1G | Get Quote | In Stock |
|
Biological Information
-
Product Name1-Methyl-L-histidine
-
NoteResearch use only not for human use.
-
Brief DescriptionNatural but non-proteinogenic amino acid; employed as index of muscle protein breakdown.
-
DescriptionNatural but non-proteinogenic amino acid; employed as index of muscle protein breakdown.
-
Synonyms3-(1-Methylimidazol-4-yl)-L-alanine;Nτ-Methyl-L-histidine
-
PathwayProteasome/Ubiquitin
-
TargetEndogenous Metabolite
-
RecptorHuman Endogenous Metabolite
-
Research Area——
-
Indication——
Chemical Information
-
CAS Number332-80-9
-
Formula Weight169.18
-
Molecular FormulaC7H11N3O2
-
Purity>98% (HPLC)
-
SolubilityDMSO:10 mM
-
SMILESCn1cnc(C[C@H](N)C(O)=O)c1
-
Chemical Name——
Shipping & Storage Information
-
Storage(-20℃)
-
ShippingWith Ice Pack
-
Stability≥ 2 years
Reference
1.Fonteh A N Harrington R J Tsai A et al. Free amino acid and dipeptide changes in the body fluids from Alzheimer’s disease subjects[J]. Amino Acids 2007 32(2):213-224.
molnova catalog
related products
-
3-Methyl-2-oxovaleri...
3-Methyl-2-oxovaleric acid is an abnormal metabolite that arises from the incomplete breakdown of branched-chain amino acids. 3-Methyl-2-oxovaleric acid is a neurotoxin an acidogen and a metabotoxin. A neurotoxin causes damage to nerve cells and nerve tissues.
-
Dinoprost
Dinoprost is a naturally occurring prostaglandin. It is used in medicine to induce labor and as an abortifacient.
-
γ-Cyclodextrin
Gamma cyclodextrin is a cycloamylose composed of eight alpha-(1->4) linked D-glucopyranose units found in some foods.